Social Caesar…16

freshly chopped romaine lettuce with homemade caesar dressing & jumbo croutons finished with shaved parmagiano cheese

“Inside Out” Meatballs…19

beef, pork, & veal meatballs stuffed with fresh mozzarella, ricotta & fontina cheese, panko breaded & fried, topped with homemade crushed plum tomato sauce

Caprese Salad…18

sliced beefsteak tomatoes, panko breaded sicilian eggplant & black truffle burrata topped with julienne roasted red peppers marinated with pine nuts, balsamic, golden raisins & capers over drizzled pesto

Salmon Tar Tar…19

sliced sushi grade salmon with diced tomato, cucumber & red onion over avocado & sour cream, topped with micro cilantro & finished with wasabi oil

Artichoke Salad…17

crispy roman artichokes over baby arugula, tossed with sicilian extra virgin olive oil & limoneira vinaigrette finished with shaved parmagiano cheese

Sea Scallops Au Poivre”…19

Dry sea scallops pan seared with green peppercorns, cognac & a touch of cream served over trio of sauteed wild mushrooms

Beet Carpaccio…18

Sliced red beets topped with shaved brussel sprouts, candied walnuts, roasted butternut squash, sweet potato, diced apples & currants with sherry vinaigrette finished with blueberry goat cheese & poppy seeds

Bang Bang Shrimp…19

jumbo shrimp sauteed with white wine, gigante beans, extra virgin olive oil, meyer lemon & roasted garlic finished with red pepper flakes

Garganelli “Ubriaco”…26

hand rolled penne with homemade crushed san marzano plum tomato sauce a touch of cream & prosciutto with a shot of grey goose finished with basil dust

Kobe Beef Ravioli…29

homemade ravioli filled with braised kobe beef, caramelized onions, black truffle & fontina di valdosta, in browned butter & thyme finished with natural reduction

Spaghetti Carbonara…27

hand cut spaghetti with guancialle, pancetta, caramelized onion, roasted garlic, english peas, extra virgin olive oil & organic egg yolk finished with bacon dust

Ricotta Gnocchi…28

homemade ricotta dumplings with slow roasted ground veal, roasted garlic, white wine & aromatics finished with young pecorino & fried sage

Ravioli Zucca…27

homemade ravioli filled with pumpkin, butternut squash, sweet potato & ricotta cheese with browned butter & sage finished with whiskey sugar brulee

Spicy Rigatoni…28

bronze cut rigid tube shape pasta with crumbled hot sausage, roasted garlic, calabrian chillis & lite tomato cream sauce with a shot of vodka, finished with smoked mozzarella

Baked Macaroni Bolognese…29

homemade rigatoni, oven baked with san marzano crushed plum tomato sauce, slow roasted ground beef, pork & veal, ricotta, parmagiano & fontina cheese topped with basil oil

“Fat Bastard” Burger…26

tredici’s own exclusive prime blended loaded jumbo burger topped with bacon, cheese, sautéed mushrooms, caramelized onions, beer battred onion ring & tuscan fries

Organic Salmon…32

honey glazed organic salmon, oven roasted on cedar plank, served over cauliflower puree with sliced red beets & diced roasted butternut squash, green & yellow zucchini, finished with pomegranate molasses

Free Range Chicken…31

half organic chicken prepared scarpiello style, sautéed with sweet cherry peppers, roasted garlic, EVOO, wild mushrooms, fingerling potatoes & crumbled sausage

New York Strip…48

marinated & grilled prime NY strip with fresh oven roasted garlic and homemade horseradish & sour cream aioli, natural reduction & hand cut tuscan fries

“Fish & Chips”…31

filet of cod, tempura battered & fried with hand cut salt & vinegar fries, homemade tar tar sauce & malt vinegar

Veal Chop Parmagiano…43
“The Best In The City”

tomahawk veal chop pounded thin, panko breaded & fried topped with homemade marinara & melted mozzarella

tuscan fries – parm truffle fries – salt & vinegar fries – steamed broccoli – sauteed broccoli rabe – grilled asparagus – whipped potatoes – charred brussel sprouts with bacon

Gelato

vanilla, chocolate, strawberry, gelato special

Tiramisu

espresso & amaretto soaked lady fingers layered with whipped mascarpone cream & topped with cocoa powder

Pistachio Semi-Freddo

chilled pistachio mousse in chocolate shell topped with crumbled chocolate wafers & chopped pistachio

S’mores Lava Cake

oven baked chocolate cake with molten center topped with crumbled graham crackers, toasted marshmallow & hot fudge

Cookies & Cream

homemade jumbo chocolate chip & walnut cookie oven baked & topped with vanilla gelato & chocolate drizzle

Nutella Cannolis

homemade cannolis filled with nutella cream, chocolate chips & chopped hazel nuts topped witjh powdered sugar

Kids Menu Available Upon Request

Appely Ever After

HOMEMADE SPIKED APPLE CIDER – FRESH CINNAMON – DICED APPLES PROSECCO SPLASH

Doc Holliday

BUELLIT BOURBON – MUDDLED ORANGE – SWEET VERMOUTH ORANGE BITERS - BLOOD ORANGE LIQUER

Foxy Lady

HENDRICKS GIN – PUNISHED MINT – FRESH SQUEEZED LIME CUCUMBER – ALOE WATER - HOMEMADE GINGER SYRUP

Berry Nuckin Futs

HUCKLEBERRY VODKA – STRAWBERRY PUREE - FRANGELICO - HOMEMADE LEMONADE – FRESH RASPBERRIES – MINT

Very Berry Lemonade

HUCKLEBERRY VODKA – STRAWBERRY PUREE HOMEMADE LEMONADE – FRESH RASPBERRIES – MINT

Poison Apple Cosmo

APPLE VODKA – APPLE PUCKER – FRESH SQUEEZED LIME - COINTREAU – CRANBERRY - CINNAMON SUGAR RIM

Smoke Show

JALAPENO INFUSED SMOKED TEQUILA – AGAVE NECTAR – PINEAPPLE JUICE ST GERMAIN ELDER FLOWER LIQUER

Pretty Effen Good

EFFEN BLUEBERRY VODKA – SOHO LYCHEE LIQUER – FRESH SQUEEZED LIME - POMEGRANATE JUICE

STELLA – PERONI – HEINEKEN – HEINEKEN LITE – SAM ADAMS SEASONAL – LEFFE BLOND – TORCH & CROWN IPA

whipped ricotta pancakes with, fresh berries, whipped cream & maple syrup…15

“chicken & waffles” with peanut butter cap’n crunch fried chicken & homemade belgian waffle with maple syrup & hot sauce…18

homemade cinnamon bread french toast with sliced strawberries, sweet sugar glaze, maple syrup & whipped cream…16

“croque madame” with homemade oven baked bread, grilled ham & gruyere cheese & beshumel topped with organic fried egg…20

“eggs benny” over maryland crab cakes with canadian bacon, poached eggs & homemade hollandaise…22

southwestern omlette with 3 organic eggs, black forest ham, vermont cheddar, red & green bell peppers & spanish onion…19

sliced strawberries over baby arugala with crumbled goat cheese, toasted almonds, shaved red onion & lemon vinagrette…14

*option to add grilled chicken (10), salmon (11), steak (12) or shrimp (13)

avocado toast on brick oven baked bread topped with chilled maine lobster, diced tomato, watermelon, red onion, scallion, lime & sour cream…22

spaghetti carbonara with guanciale, pancetta, carmelized onion, roasted garlic, english peas, EVOO & organic egg yolk finished with bacon dust…23

penne vodka with homemade san marzano plum tomato sauce, a touch of cream & a shot of grey goose…maybe two?...21

“fat bastard brunch burger” topped with bacon, cheese, sautéed mushrooms, carmelized onions, beer battered onion ring, avocado, fried egg & tuscan fries…24

grilled chicken club on toasted brick oven bread with lettuce, tomato, red onion, grilled pineapple & bacon with chipotle aioli & tusacn fries…22

spicy chicken “PARM” panko breaded & parmagiano cheese crusted topped with lite tomato cream sauce, toasted mozzarella & calabrian chillis served over garlic ciabatta bread…24

grilled prime hanger steak & two eggs cooked however you want em’…26

*all brunch items served with complimentary coffee or tea & assorted mini muffins with jams & jellies

Mimosa

traditional brunch cocktail withy champagne & fresh squeezed orange juice

Bellini

homemade peach puree mixed with prosecco & a touch of organic peach nectar

French Kiss

grey goose pear vodka with organic honey & finished with champagne

Pink Lady

sparkling rose’ with homemade strawberry puree, fresh squeezed lime & a lil hint o’ mint

XOXO

homemade sorrento lemonade mixed with prosecco & topped off with a splash of st germain

Champagne Margarita

exactly how it sounds, what could be bad about adding champagne to a margarita…

Bloody Mary

traditional, vodka, tomato juice, salt, pepper, horseradish, worcestershire & tobacco

Bloody Maria

silver tequila, V8 juice, roasted peppercorns, horseradish, worcestershire, tobasco & minced jalapeno

My Bloody Valentine

cucumber infused vodka, homemade vegetable juice, celery salt, horseradish, cracked black pepper, tobasco & pickle juice

Bloody Caesar

roman vodka, V8 juice, fresh squeezed lime, celery salt, smoked pepper, tobasco, black olive tapenade & capers

Bloody Bayou

vodka, V8 juice, fresh squeezed lemon & lime, cajun seasoning, tobasco & new orleans biters

Bloody Bulldog

english bulldog gin, fresh squeezed lemon, minced garlic, horseradish, aged balsamic, worcestershire, celery salt, black pepper & tobasco with a bacon rim